APA引文

Owusu-Apenten, R. (2002). Food protein analysis: : quantitative effects on processing. Marcel Dekker.

Chicago Edition Citation

Owusu-Apenten, R.K. Food Protein Analysis: : Quantitative Effects on Processing. New York: Marcel Dekker, 2002.

MLA引文

Owusu-Apenten, R.K. Food Protein Analysis: : Quantitative Effects on Processing. Marcel Dekker, 2002.

警告：這些引文格式不一定是100％准確.