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Biotechnology: food fermentation microbiology, biochemistry and technology (2 vols.) : v.1

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Manylion Llyfryddiaeth
Prif Awdur:	Joshi, V. K.
Awduron Eraill:	Pandey, Ashok
Iaith:	English
Cyhoeddwyd:	Ernakulam Educational Publishers 1999
Pynciau:	Food fermentation

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