Antioxidants in food: practical applications

Míreanna Comhchosúla

• Antioxidants in Food Practical Applications
  le: Pokorny, Jan
  Foilsithe: (2001)
• Natural antioxidants: Applications in foods of animal origin
  le: Banerjee, Rituparna, Ed
  Foilsithe: (2017)
• Antioxidants :
  le: Ranney, Maurice William
  Foilsithe: (1979)
• Food oxidants and antioxidants chemical biological and functional properties
  le: Bartosz, Grzegorz; ed
  Foilsithe: (2014)
• ANTIOXIDATION AND ANTIOXIDANTS VOL.I
  le: LUNDSBERG,WO