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Sensory evaluation of food

Xehetasun bibliografikoak
Egile nagusia:	Jellinek, Gisela
Formatua:	Printed Book
Hizkuntza:	English
Argitaratua:	England Ellis horwood 1985

Antzeko izenburuak

Sensory evaluation of food : theory and practice /
nork: Jellinek, Gisela
Argitaratua: (1985)

Sensory Evaluation of Food : Theory and Practice
nork: Jellinek,Gisela
Argitaratua: (1985)

Sensory evaluation of food
nork: Mahony O Michael
Argitaratua: (1986)

Principles of sensory evaluation of food
nork: Maynard A amesine, et al.
Argitaratua: (1965)

Principles of sensory evaluation of food
nork: Maynard A Amerin, et al.
Argitaratua: (1965)

Principles of Sensory Evaluation of Food
nork: Amerine,Maynard A
Argitaratua: (1965)

Sensory evaluation of food: principles and practices
nork: Lawless, Harry
Argitaratua: (2013)

Sensory evaluation practices
nork: Stone, Herbert
Argitaratua: (1985)

Sensory evaluation practices /
nork: Stone , Herbert .
Argitaratua: (2007)

Sensory evaluation techniques /
nork: Meilgaard, Morten .
Argitaratua: (1999)

Sensory Evaluation Techniques
nork: Meigaard, Morten
Argitaratua: (1999)

Sensory Evaluation Techniques
nork: Meilgaard,Morten etc
Argitaratua: (2007)

Sensory Evaluation Techniques
nork: Meilgaard,Morten
Argitaratua: (1999)

Sensory Evaluation Techniques
nork: Meilgaard,Morten C Civille,Gail Vance Carr,B. Thomas
Argitaratua: (2016)

Sensory properties of foods
nork: Birch, G G
Argitaratua: (1977)

Sensory Properties of foods
nork: GG Birch, et al.
Argitaratua: (1977)

Sensory evaluation of food: statistical methods and procedures /
nork: Michael, O Mahony .
Argitaratua: (1985)

Sensory evaluation of food: statistical methods and procedures
nork: O' Mahony, Michael
Argitaratua: (1986)

Sensory science : principles and applications in food evaluation
nork: Joshi,V K
Argitaratua: (2006)

Sensory Evaluation of Food : Statistical Methods and Procedures
nork: O'Mahony,Michael
Argitaratua: (1986)

Sensory evaluation of agricultural products
nork: Rai, S C
Argitaratua: (1988)

Principles of sensory evalution of food
nork: Amerine, M A
Argitaratua: (1965)

Principels of sensory evaluvation of food
nork: Edward B Roessler, et al.
Argitaratua: (1965)

Basic sensory methods for food evalution /

Sensory Science Theory and Applications in Foods
nork: Lawless, Harry T.
Argitaratua: (1991)

Nutrition, functional and sensory properties of foods /
Argitaratua: (2013)

Sensory analysis of foods of animal origin
nork: Fidel Toldra, et al.
Argitaratua: (2011)

Sensory mechanisms /
nork: Case, James
Argitaratua: (1966)

Sensory mechanisms /
nork: Case, James
Argitaratua: (1967)

Sensory experience /
nork: Christman, Raymond J.
Argitaratua: (1979)

Sensory neurophysiology /
nork: Bandream
Argitaratua: (1972)

Sensory mechanisms /
nork: CaseJames
Argitaratua: (1966)

Sensory mechanisms /
nork: CaseJames
Argitaratua: (1968)

Sensory mechanisms /
nork: CareJ
Argitaratua: (1967)

Sensory psychology /
nork: Mueller, Conard G.
Argitaratua: (1965)

Sensory mechanisms
nork: Case, James

Sensory mechanisms
nork: Case, James
Argitaratua: (1966)

Sensory psychology
nork: Mueller, Conrad G.
Argitaratua: (1969)

Sensory psychology /
nork: Mueller, Conrad G.
Argitaratua: (1969)

Sensory psychology
nork: Mueller, Conrad George
Argitaratua: (1965)