Charalambous, G., & Inglett, G. (1981). Quality of foods and beverages: : v.2 chemistry and technology. Academic.
Chicago Style citaatCharalambous, George, en George Inglett. Quality of Foods and Beverages: : V.2 Chemistry and Technology. New York: Academic, 1981.
MLA citatieCharalambous, George, en George Inglett. Quality of Foods and Beverages: : V.2 Chemistry and Technology. Academic, 1981.
Let op: Deze citaties zijn niet altijd 100% accuraat.