Charalambous, G., & Inglett, G. (1981). Quality of foods and beverages: : v.2 chemistry and technology. Academic.
Style de citation ChicagoCharalambous, George, et George Inglett. Quality of Foods and Beverages: : V.2 Chemistry and Technology. New York: Academic, 1981.
Style de citation MLACharalambous, George, et George Inglett. Quality of Foods and Beverages: : V.2 Chemistry and Technology. Academic, 1981.
Attention : ces citations peuvent ne pas être correctes à 100%.