लोड हो रहा है...
Handbook of food enzymology
| अन्य लेखक: | Whitaker,John R (संपादक), Voragen,Alphons G J |
|---|---|
| स्वरूप: | Printed Book |
| भाषा: | English |
| प्रकाशित: |
New York,
Marcel Dekker,
2003
|
| विषय: |
समान संसाधन
-
Study on the immobilization of enzymes on polymeric supports (Thesis)
द्वारा: Ashly P C
प्रकाशित: (2009) -
Methods in enzymology :v.44 immobilized enzymes
द्वारा: Colowick, Sidney, P.
प्रकाशित: (1975) -
Immobilized enzymes
द्वारा: Mosbach, Klaus
प्रकाशित: (1976) -
Immobilised biocatalysts
द्वारा: Hartmeier, Winfried, और अन्य
प्रकाशित: (1986) -
Immobilized enzymes and cells.
प्रकाशित: (1988)