FAO. (2004). Capture-based aquaculture: The fattening of eels, groupers, tunas and yellowtails. Publication Division FAO.
Chicago-stil citatFAO. Capture-based Aquaculture: The Fattening of Eels, Groupers, Tunas and Yellowtails. Rome: Publication Division FAO, 2004.
MLA-referensFAO. Capture-based Aquaculture: The Fattening of Eels, Groupers, Tunas and Yellowtails. Publication Division FAO, 2004.
Varning: dessa hänvisningar är inte alltid fullständigt riktiga.