Loading...

QR Code

Food processing technology: principles and practice

other_versions_link

Bibliografiske detaljer
Hovedforfatter:	Fellows, P J
Format:	Printed Book
Sprog:	English
Udgivet:	New York Woodhead publishing Ltd 2003
Fag:

Lignende værker

Food processing technology : principles and practice
af: Fellows, P.J
Udgivet: (2009)

Food processing technology: principles and practice
af: Fellows, P.J
Udgivet: (2009)

Food processing technology: Principles and practice
af: Fellows, P J
Udgivet: (2015)

Food processing technology : principles and practice
af: Fellows, PJ
Udgivet: (2017)

Food processing technology : principles and practice /
af: Fellows, P J
Udgivet: (2017)

Food Processing Technology Principles and Prasctice
af: Fellows,P
Udgivet: (1998)

Food Processing Technology: Principles and Practice/
af: FellowsR J
Udgivet: (2015)

Food processing technology: principles and practice. Ed.3
af: Fellows, P.J
Udgivet: (2009)

Food Processing Technology Principles and Application
af: Fellows, P.J
Udgivet: (2000)

Starting a small food processing enterprise
af: Fellows,Peter
Udgivet: (1996)

Food processing technology /
af: D'suza, Gillian Evans
Udgivet: (2016)

Food Processing Technology
af: Brennan,James G
Udgivet: (2012)

Food Processing Technology
af: Atul Agnihotri
Udgivet: (2018)

Food processing technology
af: AGNIHOTRI, ATUL
Udgivet: (2018)

Food processing technology
af: D'suza Gillian Evans
Udgivet: (2016)

Principles and practices for the safe processing of foods /
Udgivet: (1997)

Philosophy and technology
af: Fellows, Roger
Udgivet: (1995)

Food Processing : Principles and Applications
af: Smith,J Scott
Udgivet: (2014)

Food science and processing technology /
af: Mirajkar, Mridula
Udgivet: (2002)

Food Engineering Process and Technology
Udgivet: (2017)

Thermal technologies in food processing
af: Richardson, Philip
Udgivet: (2001)

Food process engineering and technology
af: Berk, Zeki
Udgivet: (2009)

Emerging technologies for food processing
af: Sun, Da-Wen
Udgivet: (2005)

Drying technologies in food processing
af: Chen, Xiao Dong
Udgivet: (2014)

Novel food processing technologies
Udgivet: (2005)

Emerging technologies for food processing
af: Sun, Da-Wen
Udgivet: (2005)

Thermal Technologies in Food Processing
af: Richardson, Philip
Udgivet: (2001)

Handbook of Food Processing Technology
af: Bhatia, S.C
Udgivet: (2008)

FOOD Engineering: Process and Technology
af: MUKHOPADHYAY, S N
Udgivet: (2017)

Food Process Engineering and Technology
af: Akash,Pare
Udgivet: (2011)

Food processing novel technologies
af: Penchalaraju M
Udgivet: (2015)

Advances in food processing technology
af: Tripathi,M K
Udgivet: (2013)

Food process engineering and technology
af: Pare, Akash
Udgivet: (2011)

Food process engineering and technology
af: Berk, Zeki
Udgivet: (2009)

Nutrition technology of processed foods
af: Nicholas D Pintauro
Udgivet: (1975)

Advances in food processing technology
af: M K Tripathi, et al.
Udgivet: (2013)

Nutrition technology of processed foods
af: Nicholas D Pintauro
Udgivet: (1975)

Food Process Engineering and Technology
af: Akash Pare
Udgivet: (2011)

Emerging Technologies for Food Processing
af: Sun, Da-Wen
Udgivet: (2012)

Food Process Engineering and Technology
af: Pare,Akash
Udgivet: (2011)