Post-harvest technology of fish and fish products

類似資料

• Food dehydration : V.2 practices and application
  著者:: Copley, Michael J
  出版事項: (1973)
• Guide to post harvest unit operations
  著者:: Dhamsaniya, N K
  出版事項: (2016)
• Drying and dryers (food and agricultural crops)
  著者:: Banshi D Shukla
  出版事項: (2004)
• Drying and dehydration of foods
  著者:: Loesecke, Harry W.Von
  出版事項: (2012)
• Agricultural process engineering V.1: properties and heat and mass transfer applications
  著者:: Swain, S
  出版事項: (2017)