Post-harvest technology of fish and fish products

Podobné jednotky

• Food dehydration : V.2 practices and application
  Autor: Copley, Michael J
  Vydáno: (1973)
• Guide to post harvest unit operations
  Autor: Dhamsaniya, N K
  Vydáno: (2016)
• Drying and dryers (food and agricultural crops)
  Autor: Banshi D Shukla
  Vydáno: (2004)
• Drying and dehydration of foods
  Autor: Loesecke, Harry W.Von
  Vydáno: (2012)
• Agricultural process engineering V.1: properties and heat and mass transfer applications
  Autor: Swain, S
  Vydáno: (2017)