Borgstrom, G. (1961). Fish as food: : v.1 production biochemistry and microbiology. Academic press.
Style de citation ChicagoBorgstrom, George. Fish as Food: : V.1 Production Biochemistry and Microbiology. New york: Academic press, 1961.
Style de citation MLABorgstrom, George. Fish as Food: : V.1 Production Biochemistry and Microbiology. Academic press, 1961.
Attention : ces citations peuvent ne pas être correctes à 100%.