APA aipamena

Borgstrom, G. (1961). Fish as food: : v.1 production biochemistry and microbiology. Academic press.

Chicago Style aipamena

Borgstrom, George. Fish as Food: : V.1 Production Biochemistry and Microbiology. New york: Academic press, 1961.

MLA aipamena

Borgstrom, George. Fish as Food: : V.1 Production Biochemistry and Microbiology. Academic press, 1961.

Kontuz: berrikusi erreferentzia hauek erabili aurretik.