Jacobs, M. B. (1999). Chemical analysis of foods and food products/3rd ed (3rd ed.). CBS.
Chicago Edition CitationJacobs, Morris B. Chemical Analysis of Foods and Food Products/3rd Ed. 3rd ed. New Delhi: CBS, 1999.
MLA Edition CitationJacobs, Morris B. Chemical Analysis of Foods and Food Products/3rd Ed. 3rd ed. CBS, 1999.
Warning: These citations may not always be 100% accurate.