Pearson's composition and analysis of foods/9th ed.

Lignende værker

• Pearson's composition and analysis of foods
  af: Kirk , Ronald S
  Udgivet: (1999)
• Pearsons compostition and analysis of foods
  af: Kirk, Ronald S
  Udgivet: (1991)
• Pearsons chemical analysis of foods
  af: Egan, Harold
  Udgivet: (1981)
• Pearson's composition and analysis of foods
  af: Ronald Sawyer, et al.
  Udgivet: (1991)
• Chemical analysis of foods and food analysis
  af: Jacobs , Morris
  Udgivet: (1999)