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Pearson's composition and analysis of foods/9th ed.
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Printed Book |
| Language: | English |
| Published: |
Harlow
Addison-Wesley
1999
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| Subjects: |
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| 245 | |a Pearson's composition and analysis of foods/9th ed. | ||
| 653 | |a Food analysis | ||
| 700 | |a Sawyer, Ronald |9 25678 | ||
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| 260 | |a Harlow |b Addison-Wesley |c 1999 | ||
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