एपीए उद्धरण

Kirk, R. S., & Sawyer, R. (1999). Pearson's composition and analysis of foods/9th ed. Addison-Wesley.

शिकागो स्टाइल उद्धरण

Kirk, Ronald S., और Ronald Sawyer. Pearson's Composition and Analysis of Foods/9th Ed. Harlow: Addison-Wesley, 1999.

एमएलए उद्धरण

Kirk, Ronald S., और Ronald Sawyer. Pearson's Composition and Analysis of Foods/9th Ed. Addison-Wesley, 1999.

चेतावनी: ये उद्धरण हमेशा 100% सटीक नहीं हो सकते हैं.