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Food analysis: theory and practice
| Auteur principal: | Pomeranz, Yeshajahu |
|---|---|
| Autres auteurs: | Meloan, Clifton E. |
| Format: | Printed Book |
| Langue: | English |
| Publié: |
New Delhi
CBS
1996
|
| Édition: | 3rd ed. |
| Sujets: |
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