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Introduction to the chemical analysis of foods
| Hovedforfatter: | |
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| Format: | Printed Book |
| Sprog: | English |
| Udgivet: |
London
Jones and Bartlett
1994
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| Fag: |
SOS
| Klassifikationsnummer: |
664.07 N4 664.07 N4; P2 |
|---|---|
| Kopi | Live Status Unavailable |
| Kopi | Live Status Unavailable |