Nielsen, S. S. (1994). Introduction to the chemical analysis of foods. Jones and Bartlett.
シカゴスタイル引用形Nielsen, S. Suzanne. Introduction to the Chemical Analysis of Foods. London: Jones and Bartlett, 1994.
MLA引用形式Nielsen, S. Suzanne. Introduction to the Chemical Analysis of Foods. Jones and Bartlett, 1994.
警告: この引用は必ずしも正確ではありません.