लोड हो रहा है...
Sensory evaluation practices
| मुख्य लेखक: | Stone, Herbert |
|---|---|
| अन्य लेखक: | Sidel, Joel L. |
| स्वरूप: | Printed Book |
| भाषा: | English |
| प्रकाशित: |
New York
Academic
1985
|
| विषय: |
समान संसाधन
-
Sensory evaluation of food : theory and practice /
द्वारा: Jellinek, Gisela
प्रकाशित: (1985) -
Sensory evaluation of agricultural products
द्वारा: Rai, S C
प्रकाशित: (1988) -
Sensory evaluation of food: statistical methods and procedures
द्वारा: O' Mahony, Michael
प्रकाशित: (1986) -
Sensory Communication
प्रकाशित: (1961) -
Consumer and sensory evaluation techniques : how to sense successful products
द्वारा: Saint-Denis, Cecilia Y.
प्रकाशित: (2018)