載入...
The haccp food safety manual
| 主要作者: | |
|---|---|
| 格式: | Printed Book |
| 語言: | English |
| 出版: |
New York
John Wiley
1995
|
| 主題: |
| LEADER | 00522nam a2200169 a 4500 | ||
|---|---|---|---|
| 005 | 20151028162236.0 | ||
| 008 | 960221s1955 dcuabcdjdbkoqu001 0deng d | ||
| 003 | ViArRB | ||
| 082 | |a 664.002 89 | ||
| 100 | |a Loken, Joan K. |9 25606 | ||
| 245 | |a The haccp food safety manual | ||
| 653 | |a | ||
| 942 | |c BK |6 _ | ||
| 260 | |a New York |b John Wiley |c 1995 | ||
| 020 | |a 0471056855 | ||
| 999 | |c 78025 |d 78025 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 66400289_N5 |7 0 |9 91132 |a SOS |b SOS |d 2009-11-03 |l 13 |m 10 |o 664.00289 N5 |p MS011854 |r 2015-07-02 |s 2015-07-02 |w 2009-07-13 |y BK | ||