Dyfyniad APA

Hersom, A. C., & Hulland, E. D. (1981). Canned foods: Thermal processing and microbiology. Chemical Publishing.

Dyfyniad Arddull Chicago

Hersom, A. C., and E. D. Hulland. Canned Foods: Thermal Processing and Microbiology. New York: Chemical Publishing, 1981.

Dyfyniad MLA

Hersom, A. C., and E. D. Hulland. Canned Foods: Thermal Processing and Microbiology. Chemical Publishing, 1981.

Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.