Cita APA

Jackson, J. M., & Shinn, B. M. (1979). Fundamentals of food canning technology. AVI.

Chicago Edition Citation

Jackson, John M., i Byron M. Shinn. Fundamentals of Food Canning Technology. Connecticut: AVI, 1979.

Cita MLA

Jackson, John M., i Byron M. Shinn. Fundamentals of Food Canning Technology. AVI, 1979.