APA Edition Citation

Angold, R., & Beech, G. R. (1989). Food biotechnology. Cambridge University Press.

Chicago Edition Citation

Angold, Roger, and Gorden Raggart Beech. Food Biotechnology. New York: Cambridge University Press, 1989.

MLA Edition Citation

Angold, Roger, and Gorden Raggart Beech. Food Biotechnology. Cambridge University Press, 1989.

Warning: These citations may not always be 100% accurate.