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Introduction to food engineering
| Hovedforfatter: | |
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| Andre forfattere: | |
| Format: | Printed Book |
| Sprog: | English |
| Udgivet: |
New York
Academic Press
1984
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| Fag: |
SOS
| Klassifikationsnummer: |
664 M4 664 M4;1 664 M4;1;P9 |
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| Kopi | Live Status Unavailable |
| Kopi | Live Status Unavailable |
| Kopi | Live Status Unavailable |