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Basic food microbiology
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | English |
| Published: |
New York
AVI
1982
|
| Subjects: |
| LEADER | 00485nam a2200169 a 4500 | ||
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| 082 | |a 664 | ||
| 100 | |a Banwart, George J |9 11601 | ||
| 245 | |a Basic food microbiology | ||
| 653 | |a Food microbiology | ||
| 942 | |c BK |6 _ | ||
| 942 | |c BK | ||
| 260 | |a New York |b AVI |c 1982 | ||
| 999 | |c 77970 |d 77970 | ||
| 952 | |0 0 |1 4 |2 ddc |4 0 |6 664_M2 |7 0 |9 91056 |a SOS |b SOS |d 2009-11-02 |o 664 M2 |p MS007065 |r 2009-07-13 |w 2009-07-13 |y BK | ||