Stumbo, C. R. (1973). Thermobacteriology in food processing. Academic press.
Chicago Edition CitationStumbo, C R. Thermobacteriology in Food Processing. New york: Academic press, 1973.
MLA引文Stumbo, C R. Thermobacteriology in Food Processing. Academic press, 1973.
警告:這些引文格式不一定是100%准確.