APA Alıntı

Stumbo, C. R. (1973). Thermobacteriology in food processing. Academic press.

Chicago Stili Alıntı

Stumbo, C R. Thermobacteriology in Food Processing. New york: Academic press, 1973.

MLA Alıntı

Stumbo, C R. Thermobacteriology in Food Processing. Academic press, 1973.