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Sanitation for food service workers

Detalles Bibliográficos
Autor principal:	Richardson, Treva M
Otros Autores:	Nicodemus, Wade R
Formato:	Printed Book
Lenguaje:	English
Publicado:	New York Van Nostrand Reinhold Company 1981
Edición:	3rd ed.
Materias:	Sanitation-food service workers > Food service workers sanitation

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