Rakosky, J. (1989). Protein additives in food services preparation. A V I.
Chicago Style citaatRakosky, Joseph. Protein Additives in Food Services Preparation. New York: A V I, 1989.
MLA citatieRakosky, Joseph. Protein Additives in Food Services Preparation. A V I, 1989.
Let op: Deze citaties zijn niet altijd 100% accuraat.