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Determination of food carbohydrates

Xehetasun bibliografikoak
Egile nagusia:	Southgate, D A T
Formatua:	Printed Book
Hizkuntza:	English
Argitaratua:	LOndon Elsevier 1991
Edizioa:	2nd ed.
Gaiak:	Food analysis-carbohydrates > Carbohydrates-food analysis > Food analysis-carbohydrates

Antzeko izenburuak

Devopments in food carbohydrate - 2
Argitaratua: (1980)

Refined carbohydrate foods and diseases: some implications of dietary fibre
nork: Burkitt, D P
Argitaratua: (1975)

Complex carbohydrates; V138
nork: Ginsburg, Victor; Ed
Argitaratua: (1987)

Carbohydrate Analysis
nork: Chaplin, M F;Ed. Kennedy, John F;Ed
Argitaratua: (1986)

Handbook of food and nutrition
nork: Swaminathan, M
Argitaratua: (1977)

Essentials of food and nutrition. V.1 Fundamental aspects
nork: Swaminathan, M

Carbohydrate metabolism
nork: Najjar, Victor A, Ed
Argitaratua: (1952)

Carbohydrates and health
nork: Bollen, Back G N
Argitaratua: (1977)

Carbohydrate chemistry /
nork: Kennedy, John F.
Argitaratua: (1988)

Carbohydrate Chemistry
nork: David, Benjamin G
Argitaratua: (1981)

Disorders of carbohydrate metabolism
nork: Pyke, D A, Ed
Argitaratua: (1962)

Methods in carbohydrate chemistry, Vol.2: Reactions of carbohydrates
nork: Whistler, Roy L, Ed
Argitaratua: (1963)

Essentials of carbohydrate chemistry /
nork: Robyt, John F.
Argitaratua: (1998)

Introduction to carbohydrate chemistry
nork: McIlroy, Robert Joseph
Argitaratua: (1967)

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nork: Hecht, Sidney M

Methods in carbohydrate chemistry, Vol.6: General carbohydrate methods
nork: Whistler, Roy L, Ed
Argitaratua: (1972)

Carbohydrate chemistry and biochemistry structure and mechanism /
nork: Sinnott, Michael
Argitaratua: (2013)

Carbohydrate chemistry and biochemistry : structure and mechanism /
nork: Sinnott, Michael
Argitaratua: (2008)

Surface carbohydrates of the Eukaryotic cell
nork: Cook, G M W
Argitaratua: (1973)

Surface carbohydrates of the Prokaryotic cell
nork: Sutherland, I, Ed
Argitaratua: (1977)

Carbohydrates: Chemistry, biochemistry, physiology
nork: Pigman, Ward, Ed
Argitaratua: (1957)

Food chemistry
nork: Meyer, Lillian Hoaghland
Argitaratua: (1960)

Bioactive carbohydrates: in chemistry, biochemistry &biology /
nork: Kennedy, John F.
Argitaratua: (1983)

Methods in carbohydrate chemistry / editors: Roy L. Whistler [and] M.L. Wolfrom.
nork: Whistler, Roy Lester, ed
Argitaratua: (1962)

The molecular and supramolecular chemistry of carbohydrates : chemical introduction to the glycosciences /
nork: David, Serge
Argitaratua: (1997)

Carbohydrates: Chemistry and biochemistry, Vol.1A
nork: Pigman, Ward, Ed
Argitaratua: (1972)

Carbohydrates: Chemistry and biochemistry, Vol.11A
nork: Pigman, Ward, Ed
Argitaratua: (1970)

Carbohydrates: Chemistry and biochemistry, Vol.2B
nork: Pigman, Ward, Ed
Argitaratua: (1970)

Advances in carbohydrate chemistry and biochemistry, Vol.39
nork: Tipson, R Stuart, Ed
Argitaratua: (1981)

Methods in carbohydrate chemistry, Vol.3: Cellulose
nork: Whistler, Roy L, Ed
Argitaratua: (1963)

Methods in carbohydrate chemistry, Vol.4: Starch
nork: Whistler, Roy L, Ed
Argitaratua: (1964)

Complex carbohydrates, their chemistry, biosynthesis, and functions : a set of lecture notes /
nork: Sharon, Nathan
Argitaratua: (1975)

Carbohydrate biochemistry with clinical correlations
nork: Rodrigues, Fred K
Argitaratua: (1997)

Capillary Electrophoresis of Carbohydrates:VOL.213
nork: Thibault, Pierre; Ed. Honda,Susumu; Ed
Argitaratua: (2002)

Methods in carbohydrate chemistry, Vol.5: general polysaccharides
nork: Whistler, Roy L, Ed
Argitaratua: (1965)

Nature and origin of carbohydrates in soils
nork: Cheshire, M.V
Argitaratua: (1979)

About food values : a guide to nutrition
nork: Davis, Barbara
Argitaratua: (1960)

Methods in carbohydrate chemistry, Vol.1: Analysis and preparation of sugars
nork: Whistler, Roy L, Ed
Argitaratua: (1962)

Methods in carbohydrate chemistry, Vol.7: General methods, glycosaminoglycans, and glycoproteins
nork: Whistler, Roy L, Ed
Argitaratua: (1976)

Food and Nutrition
nork: Chandra ,Rati Sagar
Argitaratua: (2011)