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| LEADER |
00601nam a2200193 a 4500 |
| 005 |
20151028162207.0 |
| 008 |
960221s1955 dcuabcdjdbkoqu001 0deng d |
| 003 |
ViArRB |
| 082 |
|
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|a 641.12
|b N6
|
| 100 |
|
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|a Nakai, S
|9 24891
|
| 245 |
|
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|a Food proteins: properties and characterization
|
| 300 |
|
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|c Book
|
| 653 |
|
|
|a Proteins-food
|a Proteins-food
|
| 700 |
|
|
|a Modler, H W
|9 24890
|
| 942 |
|
|
|c BK
|6 _
|
| 260 |
|
|
|a New York
|b VCH
|c 1996
|
| 020 |
|
|
|a 1560816910
|
| 999 |
|
|
|c 77086
|d 77086
|
| 952 |
|
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|0 0
|1 0
|2 ddc
|4 0
|6 64112_N6
|7 0
|9 89967
|a SOS
|b SOS
|d 0000-00-00
|l 1
|o 641.12 N6
|p MS011003
|r 2013-06-14
|s 2010-11-02
|w 2009-07-13
|y BK
|