Nalaganje...
Basic food microbiology/2nd ed.
| Glavni avtor: | |
|---|---|
| Format: | Printed Book |
| Jezik: | English |
| Izdano: |
New Delhi
CBS
1998
|
| Teme: |
| LEADER | 00501nam a2200157 a 4500 | ||
|---|---|---|---|
| 005 | 20151028162139.0 | ||
| 008 | 960221s1955 dcuabcdjdbkoqu001 0deng d | ||
| 003 | ViArRB | ||
| 082 | |a 576.163 | ||
| 100 | |a Banwart, George J. |9 25100 | ||
| 245 | |a Basic food microbiology/2nd ed. | ||
| 653 | |a Food microbiology | ||
| 942 | |c BK |6 _ | ||
| 260 | |a New Delhi |b CBS |c 1998 | ||
| 999 | |c 76063 |d 76063 | ||
| 952 | |0 0 |1 0 |4 0 |6 576163_N81 |7 0 |9 88794 |a SOS |b SOS |d 0000-00-00 |l 6 |o 576.163 N81 |p MS011225 |r 2013-12-04 |s 2013-11-28 |w 2009-07-13 |y BK | ||