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Microbiology of marine food products

Dades bibliogràfiques
Autor principal:	Ward, Donn R. (Editors)
Altres autors:	Hackney, Cameron
Format:	Printed Book
Idioma:	English
Publicat:	New York Van Nostrand Reinhold Company 1991
Matèries:	Seafood-microbiology > Microbiology > Biotechnology

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