APA Edition Citation

Roberts, T. A., & Skinner, F. A. (1983). Food microbiology: Advances and prospects. Academic.

Chicago Edition Citation

Roberts, T. A., and F. A. Skinner. Food Microbiology: Advances and Prospects. New York: Academic, 1983.

MLA Edition Citation

Roberts, T. A., and F. A. Skinner. Food Microbiology: Advances and Prospects. Academic, 1983.

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