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Food microbiology:Public health and spoilage aspect
Hovedforfatter: | |
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Andre forfattere: | |
Format: | Printed Book |
Sprog: | English |
Udgivet: |
Westport
Avi publishing
1976
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Fag: |
SOS
Klassifikationsnummer: |
576.163 L6 |
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Kopi | Live Status Unavailable |