Chargement en cours...
Food microbiology:Public health and spoilage aspect
| Auteur principal: | Defigueiredo, Maria P. (Editors) |
|---|---|
| Autres auteurs: | Splittstoesser, Dan F. |
| Format: | Printed Book |
| Langue: | English |
| Publié: |
Westport
Avi publishing
1976
|
| Sujets: |
Documents similaires
-
Food microbiology: Public health and Spoilage aspects
par: Defigueiredo, M.P
Publié: (1976) -
Food microbiology : public health & Spoilage aspects
par: Defigueiredo, Mario P
Publié: (1976) -
Food microbiology : Public Health and Spoilage Aspects
par: Defigueiredo, Mario P.
Publié: (1976) -
Compendium of the microbiological spoilage of foods and beverages/
par: Sperber,William H,Ed
Publié: (2009) -
Compendium of the microbiological spoilage of foods and beverages /
par: Sperber, William H.
Publié: (2009)