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Food microbiology:Public health and spoilage aspect

Bibliografiska uppgifter
Huvudupphovsman:	Defigueiredo, Maria P. (Editors)
Övriga upphovsmän:	Splittstoesser, Dan F.
Materialtyp:	Printed Book
Språk:	English
Publicerad:	Westport Avi publishing 1976
Ämnen:

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