Á lódáil...
Biochemical implications of fish processing
| Príomhúdar: | Mini Abdu |
|---|---|
| Formáid: | Printed Book |
| Teanga: | English |
| Foilsithe: |
Kochi
School of Marine Sciences
1989
|
| Ábhair: |
Míreanna Comhchosúla
-
Biochemical implications of food processing
le: Babu Philip; Guide, et al.
Foilsithe: (1996) -
Biochemical systematics of fishes :A review
le: Usha Bhageerathan
Foilsithe: (2000) -
Biochemical investigations on freshwater fishes
le: Sherief, P M
Foilsithe: (1989) -
Biochemical investigations on fish lipids
le: Ramachandran Nair, KG
Foilsithe: (1982) -
Biochemical investigations on fish lipids
le: Ramachandran Nair, K G
Foilsithe: (1982)