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Food industry wastes assessment and recuperation of commodities

Bibliografski detalji
Glavni autor:	Kosseva, Maria R; ed (ed. by)
Daljnji autori:	Webb, Colin; ed.by
Format:	Printed Book
Jezik:	English
Izdano:	Amsterdam Elsevier 2013
Serija:	Food science and technology international series
Teme:	Food industry and trade - Waste disposal Food - Recycling Solid waste treatment Food industry and trade - Waste minimization Food production - Environmental impact

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