Food industry wastes assessment and recuperation of commodities

Bibliografiska uppgifter
Huvudupphovsman: Kosseva, Maria R; ed (ed. by)
Övriga upphovsmän: Webb, Colin; ed.by
Materialtyp: Printed Book
Språk:English
Publicerad: Amsterdam Elsevier 2013
Serie:Food science and technology international series
Ämnen:
Food industry and trade - Waste disposal
Food - Recycling
Solid waste treatment
Food industry and trade - Waste minimization
Food production - Environmental impact

UL

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Signum: 664:628.4.038 KOS
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