Food industry wastes assessment and recuperation of commodities

Bibliografske podrobnosti
Glavni avtor: Kosseva, Maria R; ed (ed. by)
Drugi avtorji: Webb, Colin; ed.by
Format: Printed Book
Jezik:English
Izdano: Amsterdam Elsevier 2013
Serija:Food science and technology international series
Teme:
Food industry and trade - Waste disposal
Food - Recycling
Solid waste treatment
Food industry and trade - Waste minimization
Food production - Environmental impact

UL

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Signatura: 664:628.4.038 KOS
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