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20151026133417.0 |
| 008 |
150321b xxu||||| |||| 00| 0 eng d |
| 020 |
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|a 9780123919212
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| 080 |
|
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|a 664:628.4.038
|b KOS
|
| 100 |
|
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|a Kosseva, Maria R; ed.
|e ed. by
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| 245 |
|
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|a Food industry wastes
|b assessment and recuperation of commodities
|c ed. by Maria R. Kosseva and Colin Webb
|
| 260 |
|
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|c 2013
|b Elsevier
|a Amsterdam
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| 300 |
|
|
|a xxvi, 312p.
|
| 490 |
|
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|a Food science and technology international series
|
| 653 |
|
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|a Food industry and trade - Waste disposal
|
| 653 |
|
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|a Food - Recycling
|
| 653 |
|
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|a Solid waste treatment
|
| 653 |
|
|
|a Food industry and trade - Waste minimization
|
| 653 |
|
|
|a Food production - Environmental impact
|
| 700 |
|
|
|a Webb, Colin; ed.by
|
| 942 |
|
|
|c BK
|6 _
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| 999 |
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|c 70400
|d 70400
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| 952 |
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