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Physical properties of foods novel measurement techniques and applications
| Auteur principal: | |
|---|---|
| Format: | Printed Book |
| Langue: | English |
| Publié: |
Boca Raton, FL :
CRC Press,
2012.
|
| Collection: | Contemporary food engineering (Unnumbered)
|
| Sujets: |
UL
| Cote: |
664.8/.9 ARA |
|---|---|
| Exemplaire | Statut en temps réel indisponible |