Cita APA

Bartosz, G. e. (2014). Food oxidants and antioxidants: Chemical biological and functional properties. CRC Press.

Citación estilo Chicago

Bartosz, Grzegorz; ed. Food Oxidants and Antioxidants: Chemical Biological and Functional Properties. Boca Raton: CRC Press, 2014.

Cita MLA

Bartosz, Grzegorz; ed. Food Oxidants and Antioxidants: Chemical Biological and Functional Properties. CRC Press, 2014.