Laddar...

QR-kod

Computer vision technology in the food and beverage industries

Bibliografiska uppgifter
Huvudupphovsman:	Sun, Da-Wen; ed
Materialtyp:	Printed Book
Språk:	English
Publicerad:	Oxford Woodhead Publishing 2012
Serie:	Food Science, Technology and Nutrition;238
Ämnen:	Food industry and trade - Quality control Food adulteration and inspection - Equipment and supplies Image processing - Methodology Imaging systems - Design and construction Radiography, Industrial Food processing plants - Equipment and supplies

Liknande verk

Handbook of food processing equipment
av: Saravacos, George D
Publicerad: (2006)

Food technology processing and laboratory control.
av: Aylward, Francis
Publicerad: (1955)

Food plant engineering systems /
av: Robberts, Theunis C.

Handbook of food processing equipment /
av: Saravacos, George
Publicerad: (2016)

Food safety Services
av: Johnson,R
Publicerad: (1981)

Food safety and inspection : an introduction
av: Smith, Madeleine (Madeleine P.)

Food chemical safety Vol 1 Contaminants
av: Watson, David
Publicerad: (2001)

Food authenticity and traceability /
av: Lees, Michèle
Publicerad: (2003)

Introduction to the chemical analysis of foods
av: Nielsen, S. Suzanne
Publicerad: (1994)

Chemical contaminants and residues in food /
av: Schrenk, Dieter
Publicerad: (2012)

Modern techniques for food authentication/
Publicerad: (2008)

Food plant engineering systems
av: Robberts, Theunis C.
Publicerad: (2013)

Design and equipment for restaurants and food service: a management view
av: Katsigris, Costas; Author, et al.
Publicerad: (2009)

Food safety /
av: Roberts, Howard Richard
Publicerad: (1981)

Practical radiotherapy : physics and equipment /
Publicerad: (2009)

Food service planning : layout and equipment
av: Kostehevar, Lendal H
Publicerad: (1961)

Pearsons compostition and analysis of foods
av: Kirk, Ronald S
Publicerad: (1991)

Critical food issues of the eighties
av: Chou, M
Publicerad: (1979)

Handbook of farm, dairy and food machinery
av: Kutz, Myer
Publicerad: (2007)

Food safety chemistry toxicant occurrence, analysis and mitigation
av: Yu, Liangli
Publicerad: (2015)

Agri-Food chain relationships
av: Fischer, Christian
Publicerad: (2010)

Food systems failure: the global food crisis and the future of agriculture
av: Campbell, Hugh; Editor, et al.
Publicerad: (2012)

Computer vision technology in the food and beverage industries
av: Sun, Da-Wen
Publicerad: (2012)

Fream's principles of food and agriculture
av: Speeding, Colin R W
Publicerad: (1992)

Food safety management a practical guide for the food industry
av: Motarjemi, Yasmine; ed
Publicerad: (2014)

Oil for food : the global food crisis and the Middle East
av: Woertz, Eckart
Publicerad: (2015)

Sustainability in the food industry
av: Baldwin,Cheryl J ed
Publicerad: (2009)

Food technology the world over : Europe Canada and the United Sates Australia /
Publicerad: (1963)

Food technology the world over : South America Africa and the Middle east Asia /
Publicerad: (1965)

Optimizing HVAC systems
av: Thumann, Albert
Publicerad: (1988)

Practical radiotherapy : Physics and equipment/
Publicerad: (2009)

Biologically-inspired radar and sonar : lessons from nature /

Food adulteration serious health hazard

Food process engineering operations
av: Saravacos, George D., 1928-; Maroulis, Zacharias B., 1957-
Publicerad: (2011)

High Performance Thin Layer Chromatography In Food Analysis
av: Jaiswal, Prem Kumar
Publicerad: (2010)

The World food outlook
av: Duncan, Ronald C, et al.
Publicerad: (1997)

India's food problem
av: Sharma, T.K

Population and food supply
Publicerad: (1969)

Food and poverty : the political economy of confrontation /
av: Sinha, R.K
Publicerad: (1976)

Handbook of farm, dairy, and food machinery /
Publicerad: (2007)