Instrumental assessment of food sensory quality a practical guide

Xehetasun bibliografikoak
Egile nagusia: Kilcast, David; ed (ed. by)
Formatua: Printed Book
Hizkuntza:English
Argitaratua: Cambridge Woodhead Publishing 2013
Saila:Woodhead series in food science,technology and nutrition
Gaiak:
Food quality - Testing
Food technology > Quality assessment
Flavour - Testing
Deskribapena
Deskribapen fisikoa:xxx, 627p.
ISBN:9780857094391

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