Загрузка...
Valorization of food processing by -products
| Главный автор: | Chandarasekaran, M ed |
|---|---|
| Формат: | Printed Book |
| Язык: | English |
| Опубликовано: |
Boca Raton
CRC
2013
|
| Серии: | Fermented foods and beverages series
|
| Предметы: |
Схожие документы
-
Valorization of food processing by-products /
Опубликовано: (2012) -
Valorization of Food Processing By-Products
по: Chandrasekaran, Muthusamy;Ed
Опубликовано: (2013) -
Valorization of food processing by-products /
по: Chandrasekaran, Margam
Опубликовано: (2012) -
Valorization of Food Processing By-Products
по: M Chandrasekaran
Опубликовано: (2013) -
Valorization of food processing by-products
по: Chandrasekaran
Опубликовано: (2013)