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Optimization of process parameters for the extraction of gelatin from the skin of freshwater fish and the evaluation of physical and chemical characteristics (Thesis)
| Príomhúdar: | |
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| Údair Eile: | |
| Formáid: | Ph.D Thesis |
| Teanga: | English |
| Foilsithe: |
Kochi
Faculty of Marine Sciences, Cusat
2009
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| Ábhair: |
UL
| Gairmuimhir: |
597.2/.5:664.38 GEO T |
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| Cóip | Live Status Unavailable |